G & T For a Crowd

Gin and Tonic Recipe

Gin & Tonic For a Crowd

Start by filling your Classic Sangria cocktail kit with 3 cups of gin. Refrigerate for 3 days. Strain and add liquid back into the jar.


  • 3 cups Classic Sangria infused gin
  • 3 cups Tonic
  • 2 (750 ml) bottles Prosecco 
  • 0.5 cup Lemon or lime juice
  • 1 Cucumber
  • Citrus slices and basil for garnish

Slice the cucumber and add to a large pitcher, muddle lightly. Add Classic Sangria infused gin, tonic and citrus slices to the pitcher and mix well. When ready to serve add the 2 bottles of Prosecco.  Serve in a rocks glass over ice. Garnish with basil sprigs or orange slices.