Winter White Mulled Party Punch

Winter White Mulled Party Punch

Start by filling your Winter White Sangria cocktail infusion kit with a dry white wine. Refrigerate for 3 days. Strain and add liquid back into the jar.

You'll need:

  • Jar of Winter White Sangria-infused white wine
  • 250ml aged rum
  • 75 ml orange liqueur
  • 500 ml apple cider
  • 1 can ginger ale or soda water

Add all of the ingredients to a pitcher. Stir well and top with ice. Garnish with rosemary sprigs and sliced apple.

Looking to warm up?

Add all ingredients to a crockpot or stovetop pot and warm through on low heat. Serve in mugs or heat-proof glasses.