Festive Red Sangria Recipe (Pitcher)
Start by infusing a Festive Red Sangria cocktail kit with red wine. Gather:
- Bottle of Red wine
- 125ml Grand Marnier
- 375 ml Cranberry juice
- 1 can Ginger ale
- Chopped apples for garnish
Add a bottle of red wine and 125 ml of liqueur to the jar. Refrigerate for 3 days. Shake well and strain into a serving pitcher. Add 375 ml cranberry juice and a can of ginger ale. Garnish with some chopped apples. Serve cold or heat it up or the perfect mulled wine.
Perfect for parties! Makes 8+ servings